Cancer Fighters Thrive

SUMMER 2015

Cancer Fighters Thrive is a quarterly print and online magazine bringing readers practical, innovative and inspirational information about cancer treatment and survivorship.

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40 C A NCER FIGH T ER S THRI V E | sUMMER 20 15 C A NCERFIGHTER S THRI V E .COM HOW ONE SURVIVOR MAINTAINED A HEALTHY WEIGHT THROUGH TREATMENT If you undergo treatments with a risk of weight gain, you may not have a lot of control over whether you put on extra pounds. As explained, some treat- ments lower your metabolism in such a way that weight gain is hard to avoid. In some instances, however, a com- mitment to healthy eating and staying active can help you stay at a healthy weight. Joy Ololo of Tulsa, Oklahoma, says that she was able to keep away extra pounds during and afer treatment. A f- nancial representative, wife and mother of three kids, Joy was 40 when she was diagnosed with breast cancer and un- derwent a double mastectomy. "I'm a very active person in general," Joy says. "I go to the gym." So, although she had to take six weeks of downtime afer surgery, she got active again as soon as she could, even during chemo- therapy. In addition, Joy looked to her nutri- tionist and dietitian at CTCA in Tulsa to build a healthy eating plan. "They give you a plan at every stage," she says. "The information is there. It's up to you to follow it." Fortunately for Joy, she has an activ- ity that she really enjoys. "I love music and dancing," she explains, which makes Zumba (a dance-style class ac- companied by lively music) her exercise of choice. She kept up her Zumba rou- tine during treatment and found great motivation in doing something she loves. Zumba is also a group activity, so her exercise group was another support system—something Joy acknowledges as a huge beneft. "Engage a friend or family member," she recommends. "Share your goal and ask for their help achieving it." She says that simple things like having someone call to check in regularly can help you build healthy habits. Trukova says that you can also hold yourself accountable for your food and activity choices by keeping a journal of everything you eat and how much you are exercising. "Log- ging food [and activity] can make you more mindful and see patterns," she explains. You may see in these patterns places where you can make changes and a real difference. Organizations like Weight Watch- ers that require a regular weigh-in can also help keep you working toward your goal, says Trukova. And don't forget your care team—the doctors, dietitians, physical thera- pists and nurses involved in your treatment can be an ongoing source of support and information. If you are having trouble getting moving, Winston suggests looking to community organizations and events to make exercise fun and sup- portive and to create some structure. Consider, for example, local running or walking groups, or gather a group of friends who enjoy the same activi- ties. Winston also says that cancer advocacy events (runs or walks to raise money and awareness for a particular cause) can offer a fun atmosphere and can serve as ftness goals. WORTH EVERY EFFORT Whether your journey is from cancer patient to competitive body builder or survivor looking to stay- ing healthy, the process is not always easy. But outcomes like Rhonda's can help you remember the impor- tance and reward of this commit- ment. "I feel really great about my health—healthier than I've ever been," Rhonda says. "I've learned the importance of being proactive about health." References 1. Vance, V., Mourtzakis, M., McCargar, L., & Hanning, R. (2011). Weight gain in breast cancer survivors: Prevalence, pattern and health con- sequences. Obesity Reviews, 12, 282–294. doi: 10.1111/j.1467-789X.2010.00805.x 2. De Pergola, G., & Silvestris, F. (2013). Obesity as a major risk factor for cancer. Journal of Obesity. doi: 10.1155/2013/291546 3. Recommendations for Cancer Prevention. American Institute for Cancer Research. Retrieved March 23, 2015, from http://www.aicr.org/reduce- your-cancer-risk/recommendations-for-cancer- prevention 4. Diet—What We Eat. American Institute for Can- cer Research. Retrieved March 23, 2015, from http:// www.aicr.org/reduce-your-cancer-risk/diet

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